Agricultural Science, B.TECH.
Major Code: 2732The Agricultural Science B.Tech. program is designed to expose students to a wide breadth of courses within agriculture, and consists of four tracks: Agronomy, Agricultural Outreach and Education, Dairy Management, and Livestock Management. The flexibility in this program allows students to tailor their degree program to best fit their individual needs, with all graduates completing a set of core courses common across the four tracks.
Graduates of the Agricultural Science B.Tech. program will be trained to succeed across a wide array of agricultural specialties, from employment in the agricultural service sector to on-farm management of dairy and other livestock species, or in the public sector as agricultural educators. Students who choose the Agricultural Outreach and Education track will be well-poised upon the completion of their coursework at SUNY Morrisville to enter graduate school pursuing an Education Master’s degree. Students interested in Teacher Certification will have the option to complete their Content Core credits at SUNY Morrisville, and then complete their Education credits at SUNY Oswego. They can also seek employment with a bachelor’s degree at private k-12 institutions, not-for-profit organizations, or as a cooperative extension educator.
Regardless of the track, students within the Agricultural Science B.Tech. program will receive an education that is rooted in applied learning. The state-of-the-art facilities at the SUNY Morrisville campus provide the opportunity for students to apply the theory learned in lecture in a real-world setting.
- The Dairy Complex operates in a “for profit” manner, which is unique to many other programs in that students are able to actually illicit changes and see the impact it has on farm operations and profitability.
- The soils laboratory allows students to learn the techniques involved in agronomic and environmental soil testing, with the hundreds of acres of farmland serving as a real-world laboratory for our pastures and field crops courses.
- The expanding livestock options housed at the Dairy Complex provide students with the opportunity to learn how to manage and work with many livestock species, as much of the care provided for these animals is carried out by students in our agricultural programs.
- The vast agricultural opportunities available at SUNY Morrisville make it a premier option for individuals interested in pursuing an Agricultural Outreach and Education degree, providing diverse agricultural course offerings for them to choose from, preparing them to be the future agricultural educators in New York.
Students will also benefit from the new state-of-the-art Renewable Energy facility on campus, the newly renovated Dairy Processing and Specialty Crops facility, Horticultural greenhouses and an Aquaculture center, where innovative food production practices can be explored.
The Agricultural Science B.Tech. program requires completion of a minimum of 120 credit hours to be eligible for graduation.
Program Learning Outcomes
The objective of the Agricultural Science B.Tech. program is to use hands-on experiential learning practices to prepare graduates to be leaders in their chosen agricultural field. The degree consists of four tracks: Agronomy, Agricultural Outreach and Education, Dairy Management, and Livestock Management. Each of these options are designed to provide students with a real-world experience, utilizing the wide array of agricultural facilities on campus.
Upon completion of the Agricultural Science B.Tech. program, a successful graduate will:
- Utilize the developed expertise in concepts, theories, and emerging methodologies to succeed in tackling real-world issues specific to agriculture in the chosen degree track.
- Recognize problems specific to agriculture in the chosen degree track and formulate solutions to such problems.
- Demonstrate problem-solving and critical thinking skills to solve problems in the practice of agriculture.
- Apply practical knowledge and skills specific to agriculture in the chosen degree track.
SUNY General Education Requirements: All SUNY Morrisville BTech degree programs require completion of at least 30 credits of SUNY GE, a minimum of seven (out of ten) knowledge and skills areas (including the four required knowledge and skills areas as indicated below), and completion of the two core competencies. The specific courses required within each knowledge and skills area/core competency for this degree program are outlined below.
Knowledge and Skills Areas:
| Field Name | Field Value |
|---|---|
| Communication Written & Oral (required) | as advised based on chosen track |
| Diversity: Equity, Inclusion, and Social Justice (required) | as advised based on chosen track |
| Mathematics (and Quantitative Reasoning) (required) | as advised based on chosen track |
| Natural Sciences (and Scientific Reasoning) (required) | as advised based on chosen track |
| Humanities | as advised based on chosen track |
| Social Sciences | as advised based on chosen track |
| The Arts | as advised based on chosen track |
| US History and Civic Engagement | as advised based on chosen track |
| World History and Global Awareness | as advised based on chosen track |
| World Languages | as advised based on chosen track |
Core Competencies:
| Field Name | Field Value |
|---|---|
| Information Literacy (required) | as advised based on chosen track |
| Critical Thinking and Reasoning (required) | as advised based on chosen track |
A minimum of 120 credits is required for degree completion.
| Code | Title | Credits |
|---|---|---|
| Dairy Management Track | ||
| DANS 100 | Dairy Nutrition | 3 |
| DANS 110 | Breeding Dairy Cattle | 3 |
| DANS 120 | Anatomy & Physiology-Dairy Cow | 3 |
| DANS 140 | Dairy Cattle Judging | 1 |
| DANS 150 | Dairy Farm Practicum I | 2 |
| DANS 151 | Dairy Farm Practicum II | 2 |
| DANS 160 | Introduction to Dairy Science | 3 |
| DANS 220 | Dairy Herd Management | 3 |
| DANS 225 | Dairy Production & Management | 3 |
| DANS 240 | Dairy Farm Data Management | 1 |
| DANS 305 | Dairy Calf & Heifer Management | 3 |
| DANS 340 | Advanced Dairy Reproduction | 3 |
| DANS 450 | Advanced Dairy Herd Mgt | 4 |
| AGBS 100 | Agricultural Economics | 3 |
| or AGBS 225 | Environmental Economics | |
| AGBS 200 | Marketing Agricultural Prodcts | 3 |
| AGBS 240 | Farm Management and Finance | 4 |
| AGBS 305 | Ag Financial Decision Making | 3 |
| AGNR 200 | Job Prep Skills & Resources | 1 |
| AGRO 110 | Soil Science | 3 |
| AGRO 210 | Field Crops | 3 |
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| Select two credits from the following: | 2 | |
| Introduction to Precision Farming | ||
| Introduction to MS Word | ||
| Personal Computer Keyboarding | ||
or OFFT 109 | Introduction to MS PowerPoint | |
or OFFT 110 | Introduction to MS Excel | |
| AGSC 137 | Agricultural Statistics | 3 |
| AGSC 350 | Animal Genetics | 3 |
| AGSC 460 | Agricultural Science Capstone | 3 |
| AGSC 480 | Internship Agricultural Scienc | 12-15 |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| COMP 310 | Advance Tech Communication | 3 |
| Accounting as Advised | 3 | |
| SUNY General Education Diversity: Equity, Inclusion, and Social Justice as Advised | 3 | |
| SUNY General Education World Languages as Advised | 3 | |
| SUNY General Education Communication Written and Oral as Advised | 3-6 | |
| SUNY General Education Courses in the Arts, Humanities, Social Science, US History and Civic Engagement, or World History and Global Awareness as Advised | 6 | |
| Electives in DANS, AGSC, ANSC, AGNR as Advised | 6 | |
| General Electives as Advised | 6 | |
| 300-400 Level Electives in DANS, AGRO, AGSC, AGBS, BSAD, ANSC, AGNR, SPPR as Advised | 4-7 | |
| Total Credits | 118-127 | |
| Code | Title | Credits |
|---|---|---|
| Livestock Track | ||
| ANSC 101 | Intro to Animal Science | 3 |
| ANSC 110 | Livestock Production Mgmt/Tech | 3 |
| ANSC 150 | Live Animal Evaluation | 2 |
| DANS 110 | Breeding Dairy Cattle | 3 |
| DANS 160 | Introduction to Dairy Science | 3 |
| or ANSC 200 | Sheep Industry/Prodcution Syst | |
| DANS 100 | Dairy Nutrition | 3 |
| or ESCI 210 | Equine Nutrition | |
| DANS 120 | Anatomy & Physiology-Dairy Cow | 3 |
| or ESCI 110 | Equine Anatomy & Physiology | |
| AGBS 100 | Agricultural Economics | 3 |
| or AGBS 225 | Environmental Economics | |
| AGBS 200 | Marketing Agricultural Prodcts | 3 |
| AGBS 240 | Farm Management and Finance | 4 |
| AGBS 305 | Ag Financial Decision Making | 3 |
| AGRO 110 | Soil Science | 3 |
| AGRO 210 | Field Crops | 3 |
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| AGSC 120 | Domestic Animal Behavior | 3 |
| AGSC 137 | Agricultural Statistics | 3 |
| Select 2 credits from the following: | 2 | |
| Introduction to Precision Farming | ||
| Introduction to MS Word | ||
| Personal Computer Keyboarding | ||
or OFFT 109 | Introduction to MS PowerPoint | |
or OFFT 110 | Introduction to MS Excel | |
| AGSC 460 | Agricultural Science Capstone | 3 |
| or AGBS 405 | Farm & Rural Mngt Capstone | |
| AGSC 480 | Internship Agricultural Scienc (If 12 credits are selected, a 3-credit upper-level elective in DANS, AGRO, AGSC, AGBS, BSAD, ANSC, AGNR or SPPR must be taken) | 12-15 |
| AGNR 200 | Job Prep Skills & Resources | 1 |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| COMP 310 | Advance Tech Communication | 3 |
| Accounting as Advised | 3 | |
| SUNY General Education World Languages as Advised | 3 | |
| SUNY General Education Communication Written and Oral as Advised | 3-6 | |
| SUNY General Education Diversity: Equity, Inclusion, and Social Justice as Advised | 3 | |
| Electives in DANS, AGSC, ANSC, AGBS, AGRO, AGEN, DTEC, AUTO, or SPPR as Advised | 6 | |
| General Electives as Advised | 6 | |
| SUNY General Education Courses in the Arts, Humanities, Social Science, US History and Civic Engagement, or World History and Global Awareness as Advised | 6 | |
| 300-400 Level Electives in DANS, AGRO, AGSC, AGBS, BSAD, ANSC, AGNR or SPPR as Advised | 17-21 | |
| Total Credits | 117-127 | |
| Code | Title | Credits |
|---|---|---|
| Agronomy Track | ||
| AGNR 200 | Job Prep Skills & Resources | 1 |
| AGRO 110 | Soil Science | 3 |
| AGRO 210 | Field Crops | 3 |
| AGRO 215 | Soil Fertility & Fertilizers | 3 |
| AGRO 305 | Adv Soil & Water Conservation | 3 |
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| AGRO 320 | Urban Agriculture and Food Production | 3 |
| AGSC 115 | Agricultural Science & Context | 1 |
| AGSC 132 | Introduction to Precision Farming | 2 |
| AGSC 137 | Agricultural Statistics | 3 |
| or MATH 123 | Elementary Statistics | |
| AGSC 250 | Application in Ag Science | 3 |
| AGSC 460 | Agricultural Science Capstone | 3 |
| AGSC 480 | Internship Agricultural Scienc (If 12 credits are selected, a 3-credit upper-level elective in DANS, AGRO, AGSC, AGBS, BSAD, ANSC, AGNR or SPPR must be taken) | 12-15 |
| ANSC 101 | Intro to Animal Science | 3 |
| AGBS 100 | Agricultural Economics | 3 |
| or AGBS 225 | Environmental Economics | |
| BIOL 102 | Botany-Form Function Seed Plt | 3 |
| CHEM 101 | Basic Chemistry | 4 |
| or CHEM 110 | Contemporary Chemistry | |
| or CHEM 121 | General College Chemistry I | |
| or ENSC 125 | Environmental Chemistry | |
| COMP 310 | Advance Tech Communication | 3 |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| ENSC 106 | Pesticide Use and Handling | 2 |
| ENSC 107 | Integrated Pest Management | 1 |
| HORT 150 | Fruit & Vegetable Production | 3 |
| SUNY General Education Communication Written and Oral as Advised | 3-6 | |
| SUNY General Education Diversity: Equity, Inclusion, and Social Justice as Advised | 3 | |
| SUNY General Education World Languages as Advised | 3 | |
| Elective Credits in AGBS, AGEN, AGNR, AGSC, AGRO, ANSC, AUTO, CANA, DANS, DTEC, HORT, ENRM, ENSC, ENVT, NATR, RENG or SPPR | 12 | |
| General Electives | 7 | |
| SUNY General Education Arts, Humanities, Social Sciences, US History & Civic Engagement or World History & Global Awareness | 6 | |
| 300-400 Level Electives in AGEN, AGNR, AGSC, AGRO, ANSC, CANA, DANS, HORT, ENRM, ENSC, ENVT, NATR, RENG or SPPR | 14-17 | |
| Total Credits | 114-123 | |
| Code | Title | Credits |
|---|---|---|
| Agricultural Outreach and Education Track | ||
| AGRO 110 | Soil Science | 3 |
| AGRO 210 | Field Crops | 3 |
| AGRO 305 | Adv Soil & Water Conservation | 3 |
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| AGRO 320 | Urban Agriculture and Food Production | 3 |
| AGSC 115 | Agricultural Science & Context | 1 |
| AGSC 132 | Introduction to Precision Farming | 2 |
| AGSC 137 | Agricultural Statistics | 3 |
| or MATH 123 | Elementary Statistics | |
| AGSC 460 | Agricultural Science Capstone | 3 |
| AGSC 480 | Internship Agricultural Scienc (If 12 credits are selected, a 3-credit upper-level elective in DANS, AGRO, AGSC, AGBS, BSAD, ANSC, AGNR or SPPR must be taken) | 12-15 |
| ANSC 101 | Intro to Animal Science | 3 |
| AGBS 100 | Agricultural Economics | 3 |
| AGBS 240 | Farm Management and Finance | 4 |
| BIOL 102 | Botany-Form Function Seed Plt | 3 |
| CHEM 101 | Basic Chemistry | 4 |
| or CHEM 110 | Contemporary Chemistry | |
| or CHEM 121 | General College Chemistry I | |
| or ENSC 125 | Environmental Chemistry | |
| COMP 310 | Advance Tech Communication | 3 |
| ENSC 106 | Pesticide Use and Handling | 2 |
| ENSC 107 | Integrated Pest Management | 1 |
| AGNR 200 | Job Prep Skills & Resources | 1 |
| EDU 101 | Introduction to Teaching | 3 |
| or JOUR 101 | Intro to Mass Communication | |
| EDU 201 | Foundations of Education | 3 |
| EDU 202 | Guided Fieldwork in Education | 1-3 |
| or JOUR 272 | Public Relations Publicity Mgt | |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| SUNY General Education World Languages as Advised | 3 | |
| SUNY General Education Communication Written and Oral as Advised | 3-6 | |
| SUNY General Education Diversity: Equity, Inclusion, and Social Justice as Advised | ||
| Electives as advised in AGEN, AGNR, AGSC, AGRO, ANSC, AGBS, AUTO, CANA, DANS, DTEC, HORT, ENRM, ENSC, ENVT, NATR, RENG or SPPR | 14-15 | |
| General Electives | 3 | |
| SUNY General Education Art, Humanities, Social Sciences, US History & Civic Engagement, or World History and Global Awareness as Advised | 6 | |
| 300-400 Level Electives in AGBS, AGEN, AGNR, AGSC, AGRO, ANSC, BSAD, CANA, DANS, HORT, ENRM, ENSC, ENVT, NATR, RENG or SPPR as Advised | 14-17 | |
| Total Credits | 111-123 | |
Suggested Course Sequence
Dairy Management Track
| Year 1 | ||
|---|---|---|
| Fall | Credits | |
| DANS 100 | Dairy Nutrition | 3 |
| DANS 150 | Dairy Farm Practicum I | 2 |
| DANS 160 | Introduction to Dairy Science | 3 |
| AGBS 100 | Agricultural Economics | 3 |
| AGNR 200 | Job Prep Skills & Resources | 1 |
| AGRO 110 | Soil Science | 3 |
| Credits | 15 | |
| Spring | ||
| DANS 110 | Breeding Dairy Cattle | 3 |
| DANS 120 | Anatomy & Physiology-Dairy Cow | 3 |
| DANS 140 | Dairy Cattle Judging | 1 |
| DANS 151 | Dairy Farm Practicum II | 2 |
| DANS 240 | Dairy Farm Data Management | 1 |
| AGBS 200 | Marketing Agricultural Prodcts | 3 |
| SUNY General Education Communication Written and Oral as Advised | 3 | |
| Credits | 16 | |
| Year 2 | ||
| Fall | ||
| DANS 210 | Dairy Health | 3 |
| DANS 220 | Dairy Herd Management | 3 |
| AGRO 210 | Field Crops | 3 |
| AGBS 240 | Farm Management and Finance | 4 |
| SUNY General Education as Advised - Humanities, Art, Social Sciences, World Language, US History & Civic Engagement, or World History and Global Awareness | 3 | |
| Credits | 16 | |
| Spring | ||
| DANS 225 | Dairy Production & Management | 3 |
| AGSC 137 | Agricultural Statistics | 3 |
| ACCT 101 | Principles of Accounting I | 3 |
| SUNY General Education as Advised - Humanities, Art, Social Sciences, World Language, US History & Civic Engagement, or World History and Global Awareness | 3 | |
| SUNY General Education Diversity, Equity, Inclusion and Social Justice as Advised | 3 | |
| Credits | 15 | |
| Year 3 | ||
| Fall | ||
| DANS 340 | Advanced Dairy Reproduction | 3 |
| AGBS 305 | Ag Financial Decision Making | 3 |
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| AGSC 320 | Contemporary Issues in Agricul | 3 |
| AGBS 250 | Decision Making for Ag Manager | 3 |
| AGSC 132 | Introduction to Precision Farming | 2 |
| Credits | 17 | |
| Spring | ||
| DANS 305 | Dairy Calf & Heifer Management | 3 |
| COMP 310 | Advance Tech Communication | 3 |
| SPAN 101 | Beginning College Spanish 1 | 3 |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| AUTO 102 | Metals | 3 |
| Credits | 13 | |
| Year 4 | ||
| Fall | ||
| DANS 450 | Advanced Dairy Herd Mgt | 4 |
| AGSC 350 | Animal Genetics | 3 |
| AGSC 460 | Agricultural Science Capstone | 3 |
| BSAD 300 | Management Communications | 3 |
| ANSC 101 | Intro to Animal Science | 3 |
| Credits | 16 | |
| Spring | ||
| AGSC 480 | Internship Agricultural Scienc | 12-15 |
| Credits | 12-15 | |
| Total Credits | 120-123 | |
Livestock Track
| Year 1 | ||
|---|---|---|
| Fall | Credits | |
| ANSC 101 | Intro to Animal Science | 3 |
| DANS 150 | Dairy Farm Practicum I | 2 |
| DANS 100 | Dairy Nutrition | 3 |
| AGBS 100 | Agricultural Economics | 3 |
| AGNR 200 | Job Prep Skills & Resources | 1 |
| ACCT 101 | Principles of Accounting I | 3 |
| Credits | 15 | |
| Spring | ||
| ANSC 150 | Live Animal Evaluation | 2 |
| AGRO 110 | Soil Science | 3 |
| DANS 110 | Breeding Dairy Cattle | 3 |
| AGBS 200 | Marketing Agricultural Prodcts | 3 |
| AGSC 120 | Domestic Animal Behavior | 3 |
| SUNY General Education Communication Written and Oral as Advised | 3 | |
| Credits | 17 | |
| Year 2 | ||
| Fall | ||
| ANSC 110 | Livestock Production Mgmt/Tech | 3 |
| AGRO 210 | Field Crops | 3 |
| AGBS 240 | Farm Management and Finance | 4 |
| AGSC 132 | Introduction to Precision Farming | 2 |
| SUNY General Education Diversity, Equity, Inclusion and Social Justice as Advised | 3 | |
| Credits | 15 | |
| Spring | ||
| ANSC 200 | Sheep Industry/Prodcution Syst | 3 |
| DANS 120 | Anatomy & Physiology-Dairy Cow | 3 |
| DANS 115 | Dairy Cattle Artificial Insem | 1 |
| AGRO 215 | Soil Fertility & Fertilizers | 3 |
| AGSC 137 | Agricultural Statistics | 3 |
| SUNY General Education Art, Humanities, Social Sciences, World Language, US History & Civic Engagement or World History & Global Awareness as Advised | 3 | |
| Credits | 16 | |
| Year 3 | ||
| Fall | ||
| DANS 210 | Dairy Health | 3 |
| AGBS 305 | Ag Financial Decision Making | 3 |
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| DANS 340 | Advanced Dairy Reproduction | 3 |
| AGBS 250 | Decision Making for Ag Manager | 3 |
| Credits | 15 | |
| Spring | ||
| DANS 305 | Dairy Calf & Heifer Management | 3 |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| COMP 310 | Advance Tech Communication | 3 |
| AGSC 320 | Contemporary Issues in Agricul | 3 |
| AGBS 350 | Ag Business Development | 3 |
| AUTO 102 | Metals | 3 |
| Credits | 16 | |
| Year 4 | ||
| Fall | ||
| AGSC 350 | Animal Genetics | 3 |
| AGSC 460 | Agricultural Science Capstone | 3 |
| BSAD 300 | Management Communications | 3 |
| SPAN 101 | Beginning College Spanish 1 | 3 |
| AGRO 320 | Urban Agriculture and Food Production | 3 |
| Credits | 15 | |
| Spring | ||
| AGSC 480 | Internship Agricultural Scienc | 12-15 |
| Credits | 12-15 | |
| Total Credits | 121-124 | |
Agronomy Track
| Year 1 | ||
|---|---|---|
| Fall | Credits | |
| AGRO 115 | Principles of Compost Mgmt | 3 |
| AGSC 115 | Agricultural Science & Context | 1 |
| ANSC 101 | Intro to Animal Science | 3 |
| AGBS 100 | Agricultural Economics | 3 |
| AGNR 200 | Job Prep Skills & Resources | 1 |
| ENSC 125 | Environmental Chemistry | 4 |
| Credits | 15 | |
| Spring | ||
| AGRO 110 | Soil Science | 3 |
| BIOL 102 | Botany-Form Function Seed Plt | 3 |
| ENSC 106 | Pesticide Use and Handling | 2 |
| HORT 150 | Fruit & Vegetable Production | 3 |
| SUNY General Education Communication Written and Oral as Advised | 3 | |
| Credits | 14 | |
| Year 2 | ||
| Fall | ||
| AGRO 210 | Field Crops | 3 |
| AGSC 132 | Introduction to Precision Farming | 2 |
| AGEN 105 | Principles of Farm Machinery | 2 |
| AGEN 115 | Ag Engr Industry Overview | 1 |
| DANS 160 | Introduction to Dairy Science | 3 |
| ENSC 107 | Integrated Pest Management | 1 |
| SPAN 101 | Beginning College Spanish 1 | 3 |
| Credits | 15 | |
| Spring | ||
| AGSC 137 | Agricultural Statistics | 3 |
| AGRO 215 | Soil Fertility & Fertilizers | 3 |
| AGSC 250 | Application in Ag Science | 3 |
| HORT 241 | Plant Protection | 3 |
| SUNY General Education Diversity, Equity, Inclusion and Social Justice as Advised | 3 | |
| Credits | 15 | |
| Year 3 | ||
| Fall | ||
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| COMP 310 | Advance Tech Communication | 3 |
| SUNY General Education Art, Humanities, Social Sciences, World Language, US History & Civic Engagement or World History & Global Awareness as Advised | 3 | |
| CANA 350 | Hemp Production & Processing | 3 |
| RENG 310 | Biomass Energy Resources | 3 |
| Credits | 15 | |
| Spring | ||
| AGRO 305 | Adv Soil & Water Conservation | 3 |
| AGRO 320 | Urban Agriculture and Food Production | 3 |
| AGSC 320 | Contemporary Issues in Agricul | 3 |
| AGNR 400 | Instructional Assistance Exp | 4 |
| ENRM 345 | Surface & Groundwater Mgt. | 3 |
| SUNY General Education Art, Humanities, Social Sciences, World Language, US History & Civic Engagement or World History & Global Awareness as Advised | 3 | |
| Credits | 19 | |
| Year 4 | ||
| Fall | ||
| AGSC 460 | Agricultural Science Capstone | 3 |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| General Electives as Advised | 3 | |
| RENG 311 | Biofuels | 3 |
| AGNR 399 | Research and Mgmt in Agr | 4 |
| Credits | 14 | |
| Spring | ||
| AGSC 480 | Internship Agricultural Scienc | 12-15 |
| Credits | 12-15 | |
| Total Credits | 119-122 | |
Outreach and Education Track
| Year 1 | ||
|---|---|---|
| Fall | Credits | |
| AGRO 115 | Principles of Compost Mgmt | 3 |
| AGSC 115 | Agricultural Science & Context | 1 |
| ANSC 101 | Intro to Animal Science | 3 |
| AGNR 200 | Job Prep Skills & Resources | 1 |
| ENSC 125 | Environmental Chemistry | 4 |
| EDU 101 | Introduction to Teaching | 3 |
| Credits | 15 | |
| Spring | ||
| AGRO 110 | Soil Science | 3 |
| BIOL 102 | Botany-Form Function Seed Plt | 3 |
| HORT 150 | Fruit & Vegetable Production | 3 |
| SUNY General Education Diversity: Equity, Inclusion, and Social Justice as Advised | ||
| DANS 110 | Breeding Dairy Cattle | 3 |
| Credits | 12 | |
| Year 2 | ||
| Fall | ||
| AGRO 210 | Field Crops | 3 |
| AGSC 132 | Introduction to Precision Farming | 2 |
| AGBS 240 | Farm Management and Finance | 4 |
| PSYC 101 | Introduction to Psychology | 3 |
| DANS 160 | Introduction to Dairy Science | 3 |
| ENSC 107 | Integrated Pest Management | 1 |
| Credits | 16 | |
| Spring | ||
| ENSC 106 | Pesticide Use and Handling | 2 |
| SUNY General Education Art, Humanities, Social Sciences, World Language, US History & Civic Engagement or World History & Global Awareness as Advised | 3 | |
| EDU 201 | Foundations of Education | 3 |
| SUNY General Education World Languages as Advised | 3 | |
| AGBS 250 | Decision Making for Ag Manager | 3 |
| EDU 202 | Guided Fieldwork in Education | 1 |
| Credits | 15 | |
| Year 3 | ||
| Fall | ||
| AGRO 310 | Pasture Mgt and Forages Prod | 3 |
| COMP 310 | Advance Tech Communication | 3 |
| RENG 310 | Biomass Energy Resources | 3 |
| CHEM 110 | Contemporary Chemistry | 4 |
| PSYC 242 | Adolescent Development | 3 |
| Credits | 16 | |
| Spring | ||
| AGRO 305 | Adv Soil & Water Conservation | 3 |
| AGRO 320 | Urban Agriculture and Food Production | 3 |
| AGSC 320 | Contemporary Issues in Agricul | 3 |
| BSAD 300 | Management Communications | 3 |
| AGSC 137 | Agricultural Statistics | 3 |
| AGBS 225 | Environmental Economics | 3 |
| Credits | 18 | |
| Year 4 | ||
| Fall | ||
| AGSC 460 | Agricultural Science Capstone | 3 |
| ENRM 450 | Environmental & Natural Resource Management Internship Orientation | 1 |
| CANA 350 | Hemp Production & Processing | 3 |
| RENG 311 | Biofuels | 3 |
| HORT 200 | Greenhouse Management | 3 |
| Credits | 13 | |
| Spring | ||
| AGSC 480 | Internship Agricultural Scienc | 12-15 |
| Credits | 12-15 | |
| Total Credits | 117-120 | |